I made this recipe up because my husband who is a ranch only lover hated all my other dressings I made but he approved of this one. I have been a little frustrated because it is really hard for me to compete with MSG when trying to please a SAD eater. When I first made this I did not have parsley or chives in any...
Add to your favorites
Found in:

Ingredients

1 Avocado, the insides
3 tablespoon really raw olive oil
1 cup nut or seed milk
¼ cup more nut or seed milk
1 tablespoon lemon juice
½ teaspoon dried chives
½ teaspoon dried parsley
¼ teaspoon dried dill
¼ teaspoon onion powder
¼ teaspoon garlic powder
¼ teaspoon celery seed
¼ teaspoon mustard powder
.125 teaspoon good salt
.125 teaspoon pepper

Recipe Directions

Just put this in any blender and run on low till creamy.

Rosehebrew's Thoughts

By rosehebrew

I made this recipe up because my husband who is a ranch only lover hated all my other dressings I made but he approved of this one. I have been a little frustrated because it is really hard for me to compete with MSG when trying to please a SAD eater. When I first made this I did not have parsley or chives in any form and it was good without it. If you do not have onion or garlic powder fresh is fine just use more. The nut milk I used was almond and sunflower mixed. I just use what I have as I don't see that it changes the taste much. If you use a lot of dressing I would double this. Also if you like a thinner dressing you should just add a little more nut milk.

Print This Recipe (PDF)

Click the button below to download the printable PDF.

My Notes

You do not have any notes. Add some here. Notes are private and are only visible to you.

Add New Note

Similar Recipes

Comments

Top voted

Dec 14, 2013

32 votes
+
Vote up!
-
Vote down!

Wild and Free's Review

Really Raw Ranch Dressing
4
4 out of 5

this was a great recipe! i like mine extra spicy so i added more onion and garlic and a sprinkle of chipotle. turned out really well! thanks!

pulse

Nov 05, 2010

27 votes
+
Vote up!
-
Vote down!

When you say the insides of the avacado, do you mean the seed, too? Thanks.

rosehebrew

Nov 05, 2010

27 votes
+
Vote up!
-
Vote down!

Sorry, no I never use the seed, I guess I should have found a better way to write that.

All

Bex

Feb 06, 2021

8 votes
+
Vote up!
-
Vote down!

Thanks going to try this as I don't like the cashew version xx

Posted from The Rawtarian's Raw Recipes App

Dec 14, 2013

32 votes
+
Vote up!
-
Vote down!

Wild and Free's Review

Really Raw Ranch Dressing
4
4 out of 5

this was a great recipe! i like mine extra spicy so i added more onion and garlic and a sprinkle of chipotle. turned out really well! thanks!

Top Voted

Slosh-uh

Jun 26, 2012

20 votes
+
Vote up!
-
Vote down!

Oh, wow! The smell of my roommates ranch got me craving it, and this completely hit the spot. Thank you so much!

court4short

Mar 11, 2011

20 votes
+
Vote up!
-
Vote down!

I made this for a fabulous girls night out dinner and it was a total hit. I can't remember what ranch tastes like anymore, but this is one of my new favorites.

rosehebrew

Nov 05, 2010

27 votes
+
Vote up!
-
Vote down!

Sorry, no I never use the seed, I guess I should have found a better way to write that.

Top Voted

pulse

Nov 05, 2010

27 votes
+
Vote up!
-
Vote down!

When you say the insides of the avacado, do you mean the seed, too? Thanks.

Top Voted

Leave a Comment