A wonderful apple sauce right after Mott's apple sauce! Yum.
-
Rating
5/5 (from 3 ratings)5 -
Yield
1 cup apple sauce
Found in:
Ingredients
2 medium sized apples
½ tablespoon agave juice
½ teaspoon vanilla
¼ teaspoon ginger
¼ cup strawberries
2 tablespoons water
Recipe Directions
1. Process all ingredients together in a food processor.
Print This Recipe (PDF)
Click the button below to download the printable PDF.
My Notes
You do not have any notes. Add some here. Notes are private and are only visible to you.
Add New NoteSimilar Recipes
Hello Beautiful!
It looks like you're new to The Rawtarian Community. If you'd like to get involved, click one of these buttons!
Login to Community Signup for an account Login using FacebookCommunity Recipes
Search Recipes
Community Forum
-
Depression Help
jumubegum - 2 days 12 hours ago -
WHAT ARE THE DIFFERENT DESIGNS OF DENIM JACKETS YOU OFFER FOR FEMALES?
victoria64 - 1 week 2 days ago -
candida?
topiasd - 1 month 2 weeks ago -
90 day raw food challenge
topiasd - 1 month 2 weeks ago -
Help regarding endometriosis pain
topiasd - 1 month 2 weeks ago
Comments
Top voted
YogaGyptc
Mar 19, 2010
I mixed 2 different types of apples for this and actually this would be STRAWBERRY/APPLE sauce. Enjoy...I'm chowing on it now and it's delicious!!
chris
Mar 27, 2011
chris's Review
Apple Sauce
yeah, this was incredible. i just finished off the last half of this :) watch out for the ginger, i think it's key to make sure you don't put too much. when i first tasted it the ginger was a little overwhelming, but for some reason after being in the fridge for a day the ingredients just melded and were perfect. nice work, yogagyptc!!
susannabellajane
Mar 22, 2010
Since I'm new to raw foods, this was my first applesauce without cooking. It was delicious! I didn't have strawberry so I used a large slice of fresh pineapple and about an inch of peeled ginger with three apples. The color was pale daffodil. Even my SAD husband liked it very much!
All
Pirawna
Oct 02, 2011
I throw in carob and/or chia or hemp or my vitamineral greens powder to my applesauces also. Love them for brekkie.
SherryBerry
Oct 02, 2011
SherryBerry's Review
Apple Sauce
This was incredibly delicious! I chilled mine in the fridge for a few hours and it came out sweet and savory and perfect for summer!
chris
Mar 27, 2011
chris's Review
Apple Sauce
yeah, this was incredible. i just finished off the last half of this :) watch out for the ginger, i think it's key to make sure you don't put too much. when i first tasted it the ginger was a little overwhelming, but for some reason after being in the fridge for a day the ingredients just melded and were perfect. nice work, yogagyptc!!
susannabellajane
Mar 22, 2010
Since I'm new to raw foods, this was my first applesauce without cooking. It was delicious! I didn't have strawberry so I used a large slice of fresh pineapple and about an inch of peeled ginger with three apples. The color was pale daffodil. Even my SAD husband liked it very much!
YogaGyptc
Mar 19, 2010
I mixed 2 different types of apples for this and actually this would be STRAWBERRY/APPLE sauce. Enjoy...I'm chowing on it now and it's delicious!!
Leave a Comment