A Community Recipe by Spiritedmama
This is a light, delicious drink to enjoy on a beautiful summer day! I wish I had a picture to share, it is pretty too, especially with a little pineapple and basil as garnish!
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Recipe Directions
Place pineapple and basil in blender. Add water to make the consistency that you would like for the drink. For a thicker drink, use less water, for a thinner drink, use more. I started out with 2 cups of water for my family of four.
Spiritedmama's Thoughts
By spiritedmama This is a light, delicious drink to enjoy on a beautiful summer day! I wish I had a picture to share, it is pretty too, especially with a little pineapple and basil as garnish!
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Comments
Top voted
Linda
Sep 11, 2009
Do you mean a Suribachi, which is like a large mortar and pestle except the bowl has lots of ridges?
lauraj
Sep 10, 2009
Sounds like it would be great juiced, too!
satnam
Sep 10, 2009
Pineapple and basil makes a wonderful combination! Try to crunch it in this kind of bowl made of stone or wood with a stick (I have no idea what it is called in english!) and spread it on pieces of pineapple - it makes a lovely and simple snack!
All
Anne
Jun 16, 2010
Mm, had this for breakfast this morning. Such a simple, easy recipe for busy and rushed mornings! I like my smoothies thick, so I added just a little bit of water. I didn't really like the texture though--it wasn't really smooth (I'm picky about my smoothies >
Linda
Sep 11, 2009
Do you mean a Suribachi, which is like a large mortar and pestle except the bowl has lots of ridges?
satnam
Sep 10, 2009
Pineapple and basil makes a wonderful combination! Try to crunch it in this kind of bowl made of stone or wood with a stick (I have no idea what it is called in english!) and spread it on pieces of pineapple - it makes a lovely and simple snack!
lauraj
Sep 10, 2009
Sounds like it would be great juiced, too!
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