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Rating
4.5/5 (from 2 ratings)4.5 -
Yield
2 for a meal -
Equipment
None
Ingredients
2 cups Button Mushrooms, halved or quartered-depending on size
2 Carrots, diced
1/2 Cucumber, diced
2 Roma Tomatoes, diced
2 Stalks Celery, diced
Large Handful of Mixed Greens
Marinade/Dressing:
1/4C Apple Cider Vinegar
1/2C Olive Oil
2T Water
1/2 clove of garlic, pressed
1T Italian Seasoning
Salt and Pepper as desired
Recipe Directions
Combine marinade/dressing ingredients in a bowl and whisk together.
Toss marinade/dressing with quartered mushrooms and marinade for 6-8 hours.
After mushrooms have marinaded, toss with remaining veggies and enjoy!
Use as little or much of marinade/dressing as you desire!
NicoleJ's Thoughts
By NicoleJVery flavorful salad with the meaty texture of marinated mushrooms. Seriously filling.
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Comments
Top voted
dinka
Nov 10, 2013
dinka's Review
Marinated Mushroom Salad
I changed it a bit, i did not put in celery or greens, but added onion, and it came out very nice, exept for some reason it needed alot of salt
All
dinka
Nov 10, 2013
dinka's Review
Marinated Mushroom Salad
I changed it a bit, i did not put in celery or greens, but added onion, and it came out very nice, exept for some reason it needed alot of salt
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