This is the first raw dessert recipe I’ve created! I started with an existing recipe for Easy Chocolate Pudding on this site. This is better than the German chocolate cake ice cream I used to get at Cold Stone and so much better for me!
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Ingredients

1 avocado
½ teaspoon alcohol-free vanilla
1 tablespoon raw cacao (add more to taste, but a little goes a long way)
2 tablespoons virgin coconut oil
2 tablespoons raw agave syrup
8 pitted dates (add more to taste)
¼ cup raw walnuts or pecans (chopped)
1 tablespoon coconut (shredded)

Recipe Directions

1. Process all ingredients, except nuts and coconuts, until smooth.

2. Stir in nuts and coconuts.

3. Freeze in 2 small bowls until solid.

4. Drizzle with raw agave syrup. Enjoy!

Candice's Thoughts

By Candice

This is the first raw dessert recipe I’ve created!

I started with an existing recipe for Easy Chocolate Pudding on this site.

This is better than the German chocolate cake ice cream I used to get at Cold Stone and so much better for me!

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Comments

Top voted

Chris S

Apr 17, 2010

28 votes
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I saw on another recipe someone wanted a recipe without avacado and they said peas. Couldnt you sub out here for those who have that rare avacado allergy or are looking for a cheaper ingredient.

ocelot

Nov 04, 2009

27 votes
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The pudding makes the most wonderful ice cream, doesn't it? I'm going to put up my version one of these days, but try throwing a food-processed apple in - it does good things for the flavor and texture.

forrestlyone

Nov 04, 2009

26 votes
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Great 1st dessert recipe! Anything sweet involving Avocado sounds good to me..I will definitely try this.

All

Jul 02, 2017

12 votes
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bibia's Review

German Chocolate Ice Cream
5
5 out of 5

I was searching for a raw German chocolate cake recipe and found this instead, and I have to add raw whipped cream or some sweet creamy cashew sauce to it then pour the agave nectar and more coconut flakes and fresh blueberries... Amen! ?

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Chris S

Apr 17, 2010

28 votes
+
Vote up!
-
Vote down!

I saw on another recipe someone wanted a recipe without avacado and they said peas. Couldnt you sub out here for those who have that rare avacado allergy or are looking for a cheaper ingredient.

Top Voted

achin70

Jan 20, 2010

15 votes
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This is amazing ice cream, the best I've ever had! For 2 servings, I used 3-4 Black Mission figs, reduced the agave to 1T + 1t, doubled the cacao, and quadrupled the dried coconut (I'm a coconut fiend). Next time, I will try to double the amount of figs (for more texture), reduce the agave to 1T, and also mix in by hand about 2T of cacao nibs to make it German Chocolate Chocolate Chip Ice Cream. Thanks so much for the wonderful recipe!

Candice

Nov 04, 2009

22 votes
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Thanks! I'll try the apple next time!

ocelot

Nov 04, 2009

27 votes
+
Vote up!
-
Vote down!

The pudding makes the most wonderful ice cream, doesn't it? I'm going to put up my version one of these days, but try throwing a food-processed apple in - it does good things for the flavor and texture.

Top Voted

forrestlyone

Nov 04, 2009

26 votes
+
Vote up!
-
Vote down!

Great 1st dessert recipe! Anything sweet involving Avocado sounds good to me..I will definitely try this.

Top Voted

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