A Community Recipe by Anne
Add more water to make a creamy milkshake or freeze into chocolate ice cream! I like it somewhere in the middle—turns out like a creamy soft serve. Delish!
Found in:
Recipe Directions
1. Blend, adding tablespoons of water at a time, until the mixture reaches the desired consistency.
Anne's Thoughts
By Anne Add more water to make a creamy milkshake or freeze into chocolate ice cream!
I like it somewhere in the middle—turns out like a creamy soft serve.
Delish!
Print This Recipe (PDF)
Click the button below to download the printable PDF.
My Notes
You do not have any notes. Add some here. Notes are private and are only visible to you.
Add New Note
Hello Beautiful!
It looks like you're new to The Rawtarian Community. If you'd like to get involved, click one of these buttons!
Login to Community Signup for an account Login using FacebookCommunity Recipes
Community Forum
-
warts -- advice?
Chewbacca - 1 day 19 hours ago -
Sick when eating cooked food
Chewbacca - 1 day 23 hours ago -
Sustainable Packaging for Food Products: Ideas and Inspiration
arturor - 2 days 10 hours ago -
How to Estimate Sheet Cake Portions for Large Gatherings?
maryw8496 - 2 days 11 hours ago -
Help with raw/ best cooked foods for high raw
Chewbacca - 2 days 18 hours ago
Comments
Top voted
heartshapedsky
May 16, 2010
i did this minus the ice and it just made the most beautiful creamy shake ever! yummy.
Carmentina
May 09, 2010
Right up my alley!!
smoothielove
May 09, 2010
yum! so many recipes call for cocnut butter or oil! I think i should get some!
All
heartshapedsky
May 16, 2010
i did this minus the ice and it just made the most beautiful creamy shake ever! yummy.
Carmentina
May 09, 2010
Right up my alley!!
smoothielove
May 09, 2010
yum! so many recipes call for cocnut butter or oil! I think i should get some!
Leave a Comment