Recipe Directions

Put all ingredients into a food processor and process until almost smooth.

Can be kept in the refrigerator for 3-4 days.

Gitta's Thoughts

By Gitta

Look at this creamy, delicious cheese recipe, I made yesterday. I ate it with cracker, tomatoes and onion.

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Comments

Top voted

37 votes
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can't wait to try this! I love your recipes!!

33 votes
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iamsunshine78's Review

Walnut Cream Cheese
5
5 out of 5

I just made this and it is delicious! Amazing at how much it tastes like cream cheese. I made it late so it can set in the fridge overnight. Can't wait to use it for breakfast!

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37 votes
+
Vote up!
-
Vote down!

can't wait to try this! I love your recipes!!

Top Voted
33 votes
+
Vote up!
-
Vote down!

iamsunshine78's Review

Walnut Cream Cheese
5
5 out of 5

I just made this and it is delicious! Amazing at how much it tastes like cream cheese. I made it late so it can set in the fridge overnight. Can't wait to use it for breakfast!

Top Voted

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