Recipe Directions
1. Add ingredients in a bowl and mix well.
2. Cover bowl and allow to sit in refrigerator for up to 4 hours or overnight.
3. To eat the chili warm, place covered bowl in dehydrator at 115°F for 4 hours or heat in sauce pan using an espresso thermometer until heated to 118°F.
Halderman's Thoughts
By halderman This is a wonderful chili that takes less time to make then the conventional one. Let it sit overnight in the fridge and it tastes even better.
Crumble in your favorite vegan patty, bean sprouts, or other veggies to get it a chewy texture.
We recommend serving it over soaked wild rice, soaked whole oat groats, or soaked barley.
Top with some Pure Cheddar Nut Cheese and you have a real treat!
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Comments
Top voted
halderman
Mar 24, 2011
Howdy Rawyummy,
My wife Jennifer and I found this raw tomato powder that is incredible. We make instant (and raw) soups, chili and pasta sauces. We like to use the spiralizer to turn zuccini into spaghetti!
To learn more about the tomato sauce, see the URL: http://www.rawfusionstore.us/prod-Tomato_Powder__Raw__Heirloom__10oz_jar-55.aspx
Rawkon,
Russell
halderman
Mar 26, 2011
Howdy,
The black things are sprouted wild rice.
/Russell
All
halderman
Mar 26, 2011
Howdy,
The black things are sprouted wild rice.
/Russell
halderman
Mar 24, 2011
Howdy Rawyummy,
My wife Jennifer and I found this raw tomato powder that is incredible. We make instant (and raw) soups, chili and pasta sauces. We like to use the spiralizer to turn zuccini into spaghetti!
To learn more about the tomato sauce, see the URL: http://www.rawfusionstore.us/prod-Tomato_Powder__Raw__Heirloom__10oz_jar-55.aspx
Rawkon,
Russell
halderman
Mar 24, 2011
Howdy Gratefultobe!
I just checked the site and it is online on my computer. Did you try the web address www.RawFusionStore.com. If it still doesn't work I am happy to contact you. You can send me your email at our store email address: main@rawfusionstore.com.
/Russell
rawyummy
Mar 23, 2011
what is tomato powder?
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